May 26th, 2016 Article
The history of golf re-imagined as 9 holes
Experts at England Golf have re-imagined what the history of the game would look like if it was played over nine holes, rather than 18. And here are the winners.
Experts at England Golf have re-imagined what the history of the game would look like if it was played over nine holes, rather than 18. And here are the winners.
The story of the day was undoubtedly Ian Poulter losing his PGA Tour card after missing the cut at the Valero Texas Open, but at the other end of the leaderboard, Bud Cauley and Tony Finau took the lead heading into the weekend.
Wesley Bryan claimed his first career PGA Tour title as he shot a final round 67 to win the RBC Heritage at Harbour Town Golf Links.
So who should you be looking out for this week? Here’s my top five to do well this week at the Honda Classic.
The PGA Tour heads to Texas for the Valero Texas Open and the first thing we notice is that the big three won’t be playing. This has opened up the market considerably......
Ian Poulter is in the hunt for his first professional victory in over four years after shooting a three–under par round of 68 at Harbour Town Golf Links, trailing leaders Graham DeLaet and Luke Donald.
There's a rumour going around that Paul Casey is signing with Mizuno. Here's what we know.
According to a rogue tweet by Sky Sports Commentator Ewen Murray, Close House will host the 2017 British Masters, with Lee Westwood as host.
Castle Stuart is hosting the Aberdeen Asset Management Scottish Open for the fourth time it, and we were invited up to try out the experience and see how the course was shaping up.
Danny Willett spent the day looking dapper at Wimbledon in his green jacket, and seemed to confirm his participation in the Olympics this summer.
Justin Rose has just become World No1. But can you name the other four British golfers to have achieved the same status?
We've all been there: Stood over a 20 yard chip or a 60 yard pitch and you're terrified. It just all feels.. weird somehow... Imagine what it's like if you're a tour pro and you rely on making chips & pitches for a living?